~Cooking Class Series with a European Flair~
Come and try one of our cooking classes taught by
Owner and Executive Chef Michelle.
We also are including some guest chefs.
Cost is $49.00 per person incl. tax and includes your meal, a glass of wine, and hands on training (not just watching!) Call for menu details and reservations. Classes begin at 1pm and end at approximately 4pm. We have had 85 classes so far and everybody is raving about them.
Call for details 805-486-6878

February Cooking Class February 27th,
2010
Apple Cheddar and
Squash Soup
Skillet Charred Cherry Tomatoes with Basil
Tagliatelle with
Chicken Ragu
Meyer Lemon and
Cranberry Bundt Cake
March Cooking
Class 27th, 2010
Pork Shoulder
Braciole
Orzo with Coarse
Pesto
Fennel and
Pistachio Salad
Gianduja Mousse
April Cooking Class 24th, 2010
Refund Policy:For class reservation, payment in full must be received. Refunds in the form of a future cooking class will be issued only with a 48 hour notice. You may send another student as a substitute if you find you cannot make it and have not notified us by 48 hours. Minimum guest count required to hold class.
Cooking Classes are a great way to meet new people in a comfortable atmosphere, with good food, good wine and learning new cooking techniques at the same time. So please join us, you won't regret it!
Reservations a Must: 805-486-6878
Minimum guest count required to hold class